An integrated field method combining auction elicitation, health information, sensory tasting and surveys for nutrition-sensitive rice
Authors:
- Tiziana De-MagistrisTDTiziana De-Magistris
- Armel Rodrigue Kamga BoubdaABArmel Rodrigue Kamga Boubda
- Sali Atanga NdindengSNSali Atanga Ndindeng
Open Access
Abstract
No abstract availableFunding Information
- HORIZON EUROPE European Innovation Council
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