Agricultural community-based impact assessment and farmers’ perception of climate change in selected Ecological Zones in Nigeria
Open Access
- 29 January 2021
- journal article
- research article
- Published by Springer Nature in Agriculture & Food Security
- Vol. 10 (1) , 1-17
Abstract
Background: The impacts of climate change are affecting sustenance and livelihood of many rural farmers in Africa. The majority of these farmers have low adaptive capacity. This study investigates climate change impacts, farmers’ perception, adaptation options and barriers to adaptation in three selected ecological zones in Nigeria using three staple crops. Rainfall and temperature data of over 35 years were analysed using ANOVA, Mann Kendall and Sen’s Slope Analysis. Farmers’ perception of climate change and cropping experiences were assessed with the aid of a well-structured questionnaire, semi-structured interview and focus group discussion. Results: The results of the study revealed high variability in the annual and monthly rainfall and temperature during the study period. The highest annual maximum temperature was recorded in Kwara with Tmax > 32 ℃. Though, there appeared to be spatial and temporal variations in rainfall in the study area, the highest was in Ogun with mean annual rainfall = 1586.9 mm and lowest in Kwara with mean annual rainfall = 1222.6 mm. Generally the Mann Kendall and Sen's slope analysis revealed general increase in the minimum and maximum temperature, while rainfall revealed generally downward trend. The study revealed a difference in farmers’ perception but nearly 74% of farmers perceived that climate is changing, which is affecting their farming activities. Nearly 70% claimed that lack of financial capital is the major barrier to climate change adaptation. Conclusions: The study concludes that rainfall and temperature variability have significantly impacted cropping and that farmers are aware of long-term changes in temperature and rainfall, but some are unable to identify those changes as climate change. There is a need for affordable and available improved seedlings and variety of crops that can adapt to climate change conditions.Keywords
This publication has 20 references indexed in Scilit:
- Comparing climate change perceptions and meteorological data in rural West Africa to improve the understanding of household decisions to migrateClimatic Change, 2020
- National food production stabilized by crop diversityNature, 2019
- Land surface temperature and heat fluxes over three cities in Niger DeltaJournal of African Earth Sciences, 2019
- Classification of small-scale farmers for improved rainfall variability management in South AfricaAgroecology and Sustainable Food Systems, 2019
- Rainfall variability and drought characteristics in two agro-climatic zones: An assessment of climate change challenges in AfricaScience of The Total Environment, 2018
- Managing coastal erosion under climate change at the regional scaleCoastal Engineering, 2017
- Anthropogenic warming has caused hot droughts more frequently in ChinaJournal of Hydrology, 2017
- Sea level rise and its coastal impactsEarth's Future, 2013
- Climate change perceptions, drought responses and views on carbon farming amongst commercial livestock and game farmers in the semiarid Great Fish River Valley, Eastern Cape province, South AfricaAfrican Journal of Range & Forage Science, 2012
- Climate change and variability in Sub-Saharan Africa: a review of current and future trends and impacts on agriculture and food securityEnvironment, Development and Sustainability, 2010