Improvement of microbial α-amylase stability: Strategic approaches
Authors:
- Tapati Bhanja DeyTDTapati Bhanja Dey
- Arvind KumarAKArvind Kumar
- Rintu BanerjeeRBRintu Banerjee
- Piyush ChandnaPCPiyush Chandna
- Ramesh Chander KuhadRKRamesh Chander Kuhad
- 1 October 2016
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 51 (10) , 1380-1390
Abstract
No abstract availableKeywords
Funding Information
- Department of Biotechnology,
- University Grant Commission, Govt. of India
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