Antioxidant Activity of Porcine Skin Gelatin Hydrolyzed by Pepsin and Pancreatin
Authors:
- Oun Ki ChangOCOun Ki Chang
- Go Eun HaGHGo Eun Ha
- Seok-Geun JeongSJSeok-Geun Jeong
- Kuk-Hwan SeolKSKuk-Hwan Seol
- Mi-Hwa OhMOMi-Hwa Oh
- Dong Wook KimDKDong Wook Kim
- Aera JangAJAera Jang
- Sae Hun KimSKSae Hun Kim
- Beom-Young ParkBPBeom-Young Park
- Jun-Sang HamJHJun-Sang Ham
- 31 August 2013
- journal article
- Published by Springer Nature in Food Science of Animal Resources
- Vol. 33 (4) , 493-500
Abstract
No abstract availableKeywords
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