Preparation and stability characterization of soybean protein isolate/sodium alginate complexes-based nanoemulsions using high-pressure homogenization
Authors:
- Yangying ZhouYZYangying Zhou
- Wenting YueWYWenting Yue
- Yumin LuoYLYumin Luo
- Qing LuoQLQing Luo
- Shuxiang LiuSLShuxiang Liu
- Hong ChenHCHong Chen
- Wen QinWQWen Qin
- Qing ZhangQZQing Zhang
Open Access
Abstract
No abstract availableKeywords
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