Rapid high-throughput determination of major components and amino acids in a single peanut kernel based on portable near-infrared spectroscopy combined with chemometrics
Authors:
- Hongwei YuHYHongwei Yu
- Hongzhi LiuHLHongzhi Liu
- Sara W. ErasmusSara W. Erasmus
- Simeng ZhaoSZSimeng Zhao
- Qiang WangQWQiang Wang
- Saskia M. van RuthSRSaskia M. van Ruth
- 1 December 2020
- journal article
- research article
- Published by Elsevier in Industrial Crops and Products
- Vol. 158
Abstract
No abstract availableKeywords
Funding Information
- National peanut industry technology system of China (CARS-13-08B)
- Earmarked Fund for Hebei Oil Crop Innovation Team of Modern Agro-industry technology Research System of China (201903250121)
- CAAS-WUR Joint PhD Programme of China (MOE11NL1A20151701N)
- China Scholarship Council
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