Edible films made from sodium casemate, starches, sugars or glycerol. Part 1
Authors:
- Ioannis ArvanitoyannisIAIoannis Arvanitoyannis
- Eleni PsomiadouEPEleni Psomiadou
- Atsuyoshi NakayamaANAtsuyoshi Nakayama
- 1 December 1996
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 31 (4) , 179-192
Abstract
No abstract availableKeywords
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