Authentication of consumer fraud in Taiwanese fish products by molecular trace evidence and forensically informative nucleotide sequencing
Authors:
- Yu-Ru HuangYHYu-Ru Huang
- Mei-Chin YinMYMei-Chin Yin
- You-Liang HsiehYHYou-Liang Hsieh
- Yen-Hung YehYYYen-Hung Yeh
- Ya-Chen YangYYYa-Chen Yang
- Yun-Lung ChungYCYun-Lung Chung
- Cheng-Hong Euan HsiehCHCheng-Hong Euan Hsieh
- 1 January 2014
- journal article
- Published by Elsevier in Food Research International
- Vol. 55, 294-302
Abstract
No abstract availableFunding Information
- Asia University, Taichung (100-asia-17)
- National Science Council of Executive Yuan, Taipei (NSC 102-2313-B-468-002)
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