Action of Fatty Acid Esters of l-Ascorbic Acid as Antioxidants in Phosphatidylcholine Liposomal Membranes
Authors:
- 1 March 1992
- journal article
- Published by Oxford University Press (OUP) in Bulletin of the Chemical Society of Japan
- Vol. 65 (3) , 679-684
Abstract
No abstract availableKeywords
This publication has 20 references indexed in Scilit:
- The antioxidant activities of phenolic antioxidants in free radical peroxidation of phospholipid membranesCanadian Journal of Chemistry, 1990
- Redox cycles of vitamin E: hydrolysis and ascorbic acid dependent reduction of 8a-(alkyldioxy)tocopheronesBiochemistry, 1989
- Scavenging of radicals by vitamin E in the membranes as studied by spin labelingJournal of the American Chemical Society, 1989
- Oxygen radical chemistry of polyunsaturated fatty acidsFree Radical Biology and Medicine, 1989
- Action of vitamin E as antioxidant in phospholipid liposomal membranes as studied by spin label technique.Journal of Nutritional Science and Vitaminology, 1988
- Interaction of Ascorbate and α‐TocopherolAnnals of the New York Academy of Sciences, 1987
- Mechanisms for the autoxidation of polyunsaturated lipidsAccounts of Chemical Research, 1986
- Antioxidant and co-antioxidant activity of vitamin C. The effect of vitamin C, either alone or in the presence of vitamin E or a water-soluble vitamin E analogue, upon the peroxidation of aqueous multilamellar phospholipid liposomesBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1985
- Oxidation of lipidsBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1984
- Antioxidant Properties of Ascorbic Acid in Foods1982