THE MANGANESE CONTENT OF PLANT AND ANIMAL MATERIALS
Authors:
- C.W. LindowCLC.W. Lindow
- W.H. PetersonWPW.H. Peterson
Open Access
- 1 October 1927
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 75 (1) , 169-175
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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- VARIATIONS IN THE MINERAL CONTENT OF CABBAGE AND SAUERKRAUTSoil Science, 1925
- The Significance of the Occurrence of Copper, Manganese, and Zinc in Forage Crops and Foods1Agronomy Journal, 1925
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- THE COLORIMETRIC DETERMINATION OF MANGANESE BY OXIDATION WITH PERIODATE.1Journal of the American Chemical Society, 1917
- Manganese as a Cause of the Depression of the Assimilation of Iron by Pineapple Plants.Journal of Industrial & Engineering Chemistry, 1917
- THE OCCURRENCE AND SIGNIFICANCE OF MANGANESE IN THE SEED COAT OF VARIOUS SEEDS.Journal of the American Chemical Society, 1914
- The Function of Manganese in PlantsBotanical Gazette, 1914