FURTHER STUDIES ON THE NUTRITIVE DEFICIENCIES OF WHEAT AND GRAIN MIXTURES AND THE PATHOLOGICAL CONDITIONS PRODUCED IN SWINE BY THEIR USE
Authors:
- E.B. HartEHE.B. Hart
- W.S. MillerWMW.S. Miller
- E.V. McCollumEME.V. McCollum
Open Access
- 1 June 1916
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 25 (2) , 239-259