Evaluation of hypolipidemic effects of peanut skin-derived polyphenols in rats on Western-diet
Authors:
- Rishipal R. BansodeRBRishipal R. Bansode
- Priscilla RandolphPRPriscilla Randolph
- Steven HurleySHSteven Hurley
- Mohamed AhmednaMAMohamed Ahmedna
- 1 December 2012
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 135 (3) , 1659-1666
Abstract
No abstract availableKeywords
Funding Information
- North Carolina State appropriation for the Center for Excellence in Post-Harvest Technologies at the North Carolina Research Campus, Kannapolis, NC
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