Risk-based standards for Campylobacter in the broiler meat chain

Authors:

MNMaarten J. Nauta
Maarten J. Nauta

Publisher website

1 April 2008

journal article
Published by Elsevier in Food Control

Vol. 19 (4) , 372-381
DOI:10.1016/j.foodcont.2007.04.016

Abstract

No abstract available

Keywords

This publication has 6 references indexed in Scilit:

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