Rheological properties of wheat endosperm with a view on grinding behaviour
Authors:
- Y HaddadYHY Haddad
- F MabilleFMF Mabille
- A MermetAMA Mermet
- J AbecassisJAJ Abecassis
- J.C BenetJBJ.C Benet
- 1 November 1999
- journal article
- Published by Elsevier in Powder Technology
- Vol. 105 (1-3) , 89-94
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- A Rapid General Method for Appraising the Rheological Properties of the Starchy Endosperm of Cereal GrainsCereal Chemistry, 1998
- The influence of the physical structure of the protein matrix on wheat hardnessJournal of the Science of Food and Agriculture, 1977