Effect of dietary addition of thymol on growth, salivary and gastric function, immune response, and excretion of Salmonella enterica serovar Typhimurium, in weaning pigs challenged with this microbe strain
Open Access
- 1 January 2007
- journal article
- Published by Taylor & Francis in Italian Journal of Animal Science
- Vol. 6 (sup1) , 374-376
Abstract
Effect of dietary addition of thymol on growth, salivary and gastric function, immune response, and excretion of Salmonella enterica serovar Typhimurium, in weaning pigs challenged with this microbe strainKeywords
This publication has 3 references indexed in Scilit:
- The influence of fat protection of calcium formate on growth and intestinal defence in Escherichia coli K88-challenged weanling pigsAnimal Feed Science and Technology, 2007
- In vitro assessment of antimicrobial activity of carvacrol, thymol and cinnamaldehyde towards Salmonella serotype Typhimurium DT104: effects of pig diets and emulsification in hydrocolloidsJournal of Applied Microbiology, 2006
- A Continuous Dietary Supply of Free Calcium Formate Negatively Affects the Parietal Cell Population and Gastric RNA Expression for H+/K+-ATPase in Weaning PigsThe Journal of Nutrition, 2006