Biomarkers associated with quality and safety of fresh-cut produce
Authors:
- Aniket Satish MoreAMAniket Satish More
- Chaminda Senaka RanadheeraCRChaminda Senaka Ranadheera
- Zhongxiang FangZFZhongxiang Fang
- Robyn WarnerRobyn Warner
- Said AjlouniSASaid Ajlouni
- 1 April 2020
- journal article
- review article
- Published by Elsevier in Food Bioscience
- Vol. 34
Abstract
No abstract availableKeywords
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