Physico-Chemical Characteristics of White, Fermented and Red Ginseng Extracts
Authors:
- Byoungman KongBKByoungman Kong
- Minju ParkMPMinju Park
- Jinwoo MinJMJinwoo Min
- Hobin KimHKHobin Kim
- Sehwa KimSKSehwa Kim
- Deokchun YangDYDeokchun Yang
- 30 September 2008
- journal article
- Published by Elsevier in Journal of Ginseng Research
- Vol. 32 (3) , 238-243
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Role of Human IntestinalPrevotella orisin Hydrolyzing Ginseng SaponinsPlanta Medica, 1997
- Degradation of Ginseng Saponins under Mild Acidic ConditionsPlanta Medica, 1982