Postharvest rind breakdown of ‘Nules Clementine’ mandarin is influenced by ethylene application, storage temperature and storage duration
Authors:
- Paul J.R. CronjePaul J.R. Cronje
- Graham H. BarryGBGraham H. Barry
- 1 June 2011
- journal article
- Published by Elsevier in Postharvest Biology and Technology
- Vol. 60 (3) , 192-201
Abstract
No abstract availableKeywords
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