Reduction of Phytic Acid and Enhancement of Bioavailable Micronutrients in Common Beans (Phaseolus vulgaris L.) in Changing Climatic Scenario

This publication has 99 references indexed in Scilit:

• Expression dynamics and genome distribution of osmoprotectants in soybean: identifying important components to face abiotic stress
  BMC Bioinformatics, 2013
• Estimating the Global Prevalence of Zinc Deficiency: Results Based on Zinc Availability in National Food Supplies and the Prevalence of Stunting
  PLOS ONE, 2012
• Climate Change and Food Security: Health Impacts in Developed Countries
  Environmental Health Perspectives, 2012
• Climate Change, Crop Yields, and Undernutrition: Development of a Model to Quantify the Impact of Climate Scenarios on Child Undernutrition
  Environmental Health Perspectives, 2011
• Approaches and challenges to engineering seed phytate and total phosphorus
  Plant Science, 2009
• High resolution melting analysis of almond SNPs derived from ESTs
  Theoretical and Applied Genetics, 2008
• A new approach to varietal identification in plants by microsatellite high resolution melting analysis: application to the verification of grapevine and olive cultivars
  Plant Methods, 2008
• Quantitative Conversion of Phytate to Inorganic Phosphorus in Soybean Seeds Expressing a Bacterial Phytase
  Plant Physiology, 2007
• A rapid high-throughput method for the detection and quantification of RNA editing based on high-resolution melting of amplicons
  Nucleic Acids Research, 2007
• Relative Contribution of Phytates, Fibers, and Tannins to Low Iron and Zincin VitroSolubility in Pearl Millet (Pennisetum glaucum) Flour and Grain Fractions
  Journal of Agricultural and Food Chemistry, 2005