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Effects of Different Levels of Cellulose in Purified Diets for Calves
Home
Publications
Effects of Different Levels of Cellulose in Purified Diets for Calves
Effects of Different Levels of Cellulose in Purified Diets for Calves
Authors:
GS
Gary E. Smith
Gary E. Smith
WS
W. H. Smith
W. H. Smith
WB
W. M. Beeson
W. M. Beeson
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1 May 1966
journal article
research article
Published by
Oxford University Press (OUP)
in
Journal of Animal Science
Vol. 25
(2)
,
355-359
DOI:
10.2527/jas1966.252355x
Abstract
Two growth trials, a digestibility trial and rumen fluid analysis studies were conducted to compare calf performance criteria for purified diets with that of control rations. Copyright © 1966. American Society of Animal Science . Copyright 1966 by American Society of Animal Science
Keywords
PURIFIED DIETS
CONTROL RATIONS
ANIMAL SCIENCE
RUMEN FLUID
FLUID ANALYSIS
ANALYSIS STUDIES
COMPARE CALF
CALF PERFORMANCE
PERFORMANCE CRITERIA
GROWTH TRIALS
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