Intra- and inter-individual variability in measurements of biomarkers for oxidative damagein vivo: Nutrition and Breast Health Study
Authors:
- 1 January 2006
- journal article
- research article
- Published by Taylor & Francis in Biomarkers
- Vol. 11 (2) , 143-152
Abstract
Oxidative stress has been implicated in the pathogenesis of various chronic diseases, such as cancer, cardiovascular disease and inflammatory conditions, as well as in ageing. Although a number of markers are now available, little is known about the reliability of single measurements of such markers in healthy individuals. The study examined the distribution of variance for three oxidative stress markers, 8-oxo-2′-deoxyguanosine (8-oxodG), 5-hydroxymethyl-2′-deoxyuridine (5-OHmdU) and total 8-isoprostane-F2α, which were measured every 3–6 months over 1 year in blood and breast nipple aspirate fluid (NAF) for 103 premenopausal women. For both plasma and NAF, the between-subject variances of 8-isoprostane-F2α were consistently greater than the within-subject variances. Consequently, their reliability coefficients were close to the level of those for cholesterol. On the other hand, the within-subject variances were much greater than the between-subjects variances for blood 5-OHmdU, resulting in low reliability coefficients, i.e. <0.3. Overall, the reliability coefficients for blood 8-oxodG were between those of 8-isoprostane-F2α and 5-OHmdU, but closer to those of 8-isoprostane-F2α. The results suggest that the reliability of oxidative stress markers may vary considerably depending on the type of marker. Caution should be exercised in selecting markers as well as in determining the number of study subjects or the number of samples per subject in a study. There also may be ample room to optimize laboratory techniques to quantify markers of oxidative DNA damage.Keywords
This publication has 25 references indexed in Scilit:
- Influence of Lactation History on Breast Nipple Aspirate Fluid Yields and Fluid CompositionThe Breast Journal, 2005
- Levels of 5-hydroxymethyl-2′-deoxyuridine in DNA from women participating in an intervention trial of low-fat and low-energy dietsBiomarkers, 2004
- Oxidative DNA damage: mechanisms, mutation, and diseaseThe FASEB Journal, 2003
- Methods to Increase Fruit and Vegetable Intake With and Without a Decrease in Fat Intake: Compliance and Effects on Body Weight in the Nutrition and Breast Health StudyNutrition and Cancer, 2002
- Oxidative DNA damage accumulation in gastric carcinogenesisGut, 1998
- Occupational exposures to Cd, Ni, and Cr modulate titers of antioxidized DNA base autoantibodies.Environmental Health Perspectives, 1994
- REPAIR OF OXIDATIVE DAMAGE TO DNA: Enzymology and BiologyAnnual Review of Biochemistry, 1994
- Oxidative DNA damage and cellular sensitivity to oxidative stress in human autoimmune diseases.Annals of the Rheumatic Diseases, 1993
- Quantitation of 5-(hydroxymethyl)uracil in DNA by gas chromatography with mass spectral detectionChemical Research in Toxicology, 1991
- A simple method for DNA purification from peripheral bloodAnalytical Biochemistry, 1988