Scavenging effects of lotus seed extracts on reactive nitrogen species
Authors:
- Gow-Chin YenGYGow-Chin Yen
- Pin-Der DuhPDPin-Der Duh
- Hui-Ju SuHSHui-Ju Su
- Chi-Tai YehCYChi-Tai Yeh
- Chi-Hao WuCWChi-Hao Wu
- 1 March 2006
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 94 (4) , 596-602
Abstract
No abstract availableKeywords
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