Ascorbate oxidase. New method of purification of the enzyme from green zucchini squash and identity of its copper moiety with that of cucumber ascorbate oxidase.

Authors:
  • LAL Avigliano
    L Avigliano
  • PGP Gerosa
    P Gerosa
  • GRG Rotilio
    G Rotilio
  • AAA Finazzi Agrò
    A Finazzi Agrò
  • LCL Calabrese
    L Calabrese
  • BMB Mondovì
    B Mondovì
Google Scholar
  • 1 September 1972
    • journal article
    • research article
    • Vol. 21  (5) , 248-55
    • PMID:4360916
Abstract
No abstract available