Rapid and Sensitive Assay for Milk Lipase
Authors:
Open Access
- 1 April 1966
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 49 (4) , 356-360
Abstract
An improved micromethod has been developed for measuring lipase activity in milk by the pH stat technique. The silieagel procedure measures only 16.8% of theKeywords
This publication has 8 references indexed in Scilit:
- Activity of purified milk lipase in the presence of milk constituentsArchives of Biochemistry and Biophysics, 1965
- Etude cinetique de l’action de la lipase pancreatique sur des triglycerides en emulsion. Essai d’une enzymologie en milieu heterogeneBiochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation, 1965
- Purification and Characterization of Milk Lipase. I. PurificationJournal of Dairy Science, 1963
- Pancreatic Lipase1961
- Inhibition of Lipase and Lipolysis in MilkJournal of Dairy Science, 1959
- The pH‐Stat and Its Use in Biochemistry1957
- The Specificity of Milk Lipase. I. Determination of the Lipolytic Activity in Milk toward Milk Fat and Simpler EstersJournal of Dairy Science, 1956
- A Rapid Silica Gel Method for Measuring Total Free Fatty Acids in MilkJournal of Dairy Science, 1956