Method for determining the amylose content, molecular weights, and weight- and molar-based distributions of degree of polymerization of amylose and fine-structure of amylopectin
Authors:
- Ming-Hsuan ChenMCMing-Hsuan Chen
- Christine J. BergmanCBChristine J. Bergman
- 1 June 2007
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 69 (3) , 562-578
Abstract
No abstract availableKeywords
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