Prediction of process and product parameters in an orange juice spray dryer using artificial neural networks
Authors:
- G.R. CheginiGCG.R. Chegini
- J. KhazaeiJKJ. Khazaei
- B. GhobadianBGB. Ghobadian
- A.M. GoudarziAGA.M. Goudarzi
- 1 February 2008
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 84 (4) , 534-543
Abstract
No abstract availableKeywords
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