Polyphenols from dipterocarp species. Vaticaffinol and ε-viniferin

Authors:
  • SSSubramaniam Sotheeswaran
    Subramaniam Sotheeswaran
  • MSM. Uvais S. Sultanbawa
    M. Uvais S. Sultanbawa
  • SSSivagnanasundram Surendrakumar
    Sivagnanasundram Surendrakumar
  • SBSinnathamby Balasubramaniam
    Sinnathamby Balasubramaniam
  • PBPeter Bladon
    Peter Bladon

Abstract
A dipterocarp endemic to Sri Lanka, Vatica affinis, yielded three phenols. Two of them showed anti-bacterial properties and have been shown to be the dimer and tetramer of 3,5,4′-trihydroxystilbene.

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