EFFECTS OF BLANCHING ON GRAPES (VITIS VINIFERA) AND CHANGES DURING STORAGE IN SYRUP
- 14 July 2011
- journal article
- research article
- Published by Hindawi Limited in Journal of Food Processing and Preservation
- Vol. 36 (1) , 11-20
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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