Abstract
Enzyme‐sensitive hydrogels are promising for cell encapsulation and tissue engineering, but result in complex spatiotemporal degradation behavior that is characteristic of reaction‐diffusion mechanisms. An experimental and theoretical approach is presented to identify dimensionless quantities that serve as a design tool for engineering enzyme‐sensitive hydrogels with controlled degradation patterns by tuning the initial hydrogel properties and enzyme kinetics.
Funding Information
  • NIH (1R01AR065441)

This publication has 19 references indexed in Scilit: