Enzymes involved in the processing of starch to sugars
Authors:
- W. Douglas CrabbWCW. Douglas Crabb
- Colin MitchinsonCMColin Mitchinson
- 1 September 1997
- journal article
- editorial
- Published by Elsevier in Trends in Biotechnology
- Vol. 15 (9) , 349-352
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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