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Home
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The Microbe as a Source of Food
Home
Publications
The Microbe as a Source of Food
The Microbe as a Source of Food
Author:
RK
R Kihlberg
R Kihlberg
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1 October 1972
journal article
review article
Published by
Annual Reviews
in
Annual Review of Microbiology
Vol. 26
(1)
,
427-466
DOI:
10.1146/annurev.mi.26.100172.002235
PMID:
4562816
Abstract
No abstract available
Cited
Cited by 171 articles
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