High temperature under low light conditions suppresses anthocyanin biosynthesis in snapdragon petals associated with decreased sugar levels
Authors:
- Kazuo IchimuraKIKazuo Ichimura
- Tomoko NikiTNTomoko Niki
- Masami MatohMMMasami Matoh
- Masayoshi NakayamaMNMasayoshi Nakayama
- 1 December 2021
- journal article
- research article
- Published by Elsevier in Scientia Horticulturae
- Vol. 290
Abstract
No abstract availableKeywords
Funding Information
- National Agriculture and Food Research Organization
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