Evaluation of caraway essential oil from different production areas of Serbia
Authors:
- M.G. AćimovićMAM.G. Aćimović
- S.I. OljačaSOS.I. Oljača
- V.V. TeševićVTV.V. Tešević
- M.M. TodosijevićMTM.M. Todosijević
- J.N. DjisalovJDJ.N. Djisalov
Open Access
- 30 September 2014
- journal article
- Published by Czech Academy of Agricultural Sciences in Horticultural Science
- Vol. 41 (3) , 122-130
Abstract
» Articles | Agricultural JournalsKeywords
This publication has 15 references indexed in Scilit:
- Benefits of Environmental Conditions for Growing Coriander in Banat Region, SerbiaNatural Product Communications, 2011
- Essential oil Composition of Chinese Caraway (Carum carviL.)Journal of Essential Oil Bearing Plants, 2011
- Raman Analysis of Caraway (Carum carvi L.) Single Fruits. Evaluation of Essential Oil Content and Its CompositionJournal of Agricultural and Food Chemistry, 2010
- Fatty acid and essential oil composition of three Tunisian caraway (Carum carvi L.) seed ecotypesJournal of the Science of Food and Agriculture, 2009
- Water deficit effects on caraway (Carum carvi L.) growth, essential oil and fatty acid compositionIndustrial Crops and Products, 2009
- Essential oil content and composition in commercially available dill cultivars in comparison to carawayIndustrial Crops and Products, 2001
- Biosynthesis of the Monoterpenes Limonene and Carvone in the Fruit of Caraway1Plant Physiology, 1998
- Seed Yields and Essential Oils of Annual and Biennial Caraway (Carum carviL.) Grown in Western CanadaJournal of Herbs, Spices & Medicinal Plants, 1998
- Physiological limitations to carvone yield in caraway (Carum carvi L.)Industrial Crops and Products, 1995
- ESSENTIAL OILS FROM SPICES GROWN IN ALBERTA. CARAWAY OIL (CARUM CARVI)Canadian Journal of Plant Science, 1977