Food Insecurity and Less Frequent Cooking Dinner at Home Are Associated with Lower Diet Quality in a National Sample of Low-Income Adults in the United States during the Initial Months of the Coronavirus Disease 2019 Pandemic

Authors:
Publisher website
Google Scholar
Abstract
No abstract available
Funding Information
  • Eunice Kennedy Shriver National Institute of Child Health and Human Development (4R00HD084758)
  • National Institutes of Health (01DK119166)
  • National Institute of Diabetes and Digestive and Kidney Diseases
  • University of Michigan

This publication has 55 references indexed in Scilit: