Meat-analog made from Javanese Grasshopper, kidney beans, and elephant foot yam as a high-protein and low-cholesterol product
Authors:
- Nabila Sukma PriyatnasariNPNabila Sukma Priyatnasari
- Eny PalupiEPEny Palupi
- Fayza KamilaFKFayza Kamila
- Khalisa Rahma ArdhianiKAKhalisa Rahma Ardhiani
- KhalisahKHKhalisah
- Ghasani Tsuraya PrilyadiGPGhasani Tsuraya Prilyadi
- Ade Chandra IwansyahAIAde Chandra Iwansyah
Open Access
- 28 February 2024
- journal article
- research article
- Published by Elsevier in Journal of Agriculture and Food Research
- Vol. 16
Abstract
No abstract availableKeywords
Funding Information
- Ministry of Education Culture Research and Technology
- IPB University
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