Prevalence of aflatoxin M1 in raw milk and three types of liquid milk products in central-south China
Authors:
- Jianglin XiongJXJianglin Xiong
- Lijuan PengLPLijuan Peng
- Hualin ZhouHZHualin Zhou
- Bo LinBLBo Lin
- Pingyu YanPYPingyu Yan
- Wenxuan WuWWWenxuan Wu
- Yulan LiuYLYulan Liu
- Lingying WuLWLingying Wu
- Yinsheng QiuYQYinsheng Qiu
- 1 February 2020
- journal article
- research article
- Published by Elsevier in Food Control
- Vol. 108
Abstract
No abstract availableKeywords
Funding Information
- Wuhan Polytechnic University (2015RZ11)
- Hubei Key Laboratory of Animal Nutrition and Feed Science (201803)
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