Food Additives Analysis, Determination of Ethoxyquin by Ultraviolet Spetrophotometry
Authors:
- Thomas ChoyTCThomas Choy
- N. J. AlicinoNAN. J. Alicino
- H. C. KleinHKH. C. Klein
- J. J. QuattroneJQJ. J. Quattrone
- 1 July 1963
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 11 (4) , 340-342