Impact of disease severity on gastric residual volume in critical patients
Authors:
- Chien-Wei HsuCHChien-Wei Hsu
- Shu-Fen SunSSShu-Fen Sun
- David Lin LeeDLDavid Lin Lee
- Shoa-Lin LinSLShoa-Lin Lin
- Kam-Fai WongKWKam-Fai Wong
- Hsiu-Hua HuangHHHsiu-Hua Huang
- Hung-Ju LiHLHung-Ju Li
Open Access
- 1 January 2011
- journal article
- Published by Baishideng Publishing Group Inc. in World Journal of Gastroenterology
- Vol. 17 (15) , 2007-12
Abstract
To investigate whether illness severity has an impact on gastric residual volume (GRV) in medical critically ill patients. Medical intensive care unit (ICU) patients requiring nasogastric feeding were enrolled. Sequential Organ Failure Assessment (SOFA) score was assessed immediately preceding the start of the study. Acute Physiology and Chronic Health Evaluation (APACHE) II scores were recorded on the first, fourth, seventh, and fourteenth day of the study period. GRV was measured every 4 h during enteral feeding. The relationship between mean daily GRV and SOFA scores and the correlation between mean daily GRV and mean APACHE II score of all patients were evaluated and compared. Of the 61 patients, 43 patients were survivors and 18 patients were non-survivors. The mean daily GRV increased as SOFA scores increased (P < 0.001, analysis of variance). Mean APACHE II scores of all patients correlated with mean daily GRV (P = 0.011, Pearson correlation) during the study period. Patients with decreasing GRV in the first 2 d had better survival than patients without decreasing GRV (P = 0.017, log rank test). GRV is higher in more severely ill medical ICU patients. Patients with decreasing GRV had lower ICU mortality than patients without decreasing GRV.Keywords
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