Preliminary study: Health and performance assessment in broiler chicks following application of six different hatching egg disinfection protocols
Open Access
- 14 May 2020
- journal article
- research article
- Published by Public Library of Science (PLoS) in PLOS ONE
- Vol. 15 (5) , e0232825
Abstract
As part of a Germany-wide project that evaluates strategies for the reduction of multi-resistant bacteria along the poultry production chain, the impact of different hatching egg disinfectants on hatchability and health of the broiler chicks was evaluated. Animal trials were conducted with extended-spectrum beta-lactamase- (ESBL) producing Escherichia (E.) coli contaminated hatching eggs and six disinfection protocols that used formaldehyde, hydrogen peroxide, low-energy electron irradiation, peracetic acid and an essential oil preparation. Each protocol was tested on a group of 50 chicks. Equally sized positive and negative control groups were carried along for each trial. Hatchability, mortality and body weight were recorded as performance parameters. During necropsy of half of the animals in each group on day 7 and 14 respectively, macroscopic abnormalities, body weight, weights of liver and gut convolute were recorded and a range of tissue samples for histological examination were collected as part of the health assessment. A decrease in hatchability was recorded for spray application of essential oils. Body weight development was overall comparable, in several groups even superior, to the Ross308 performance objectives, but a reduced performance was seen in the hydrogen peroxide group. Histologically, lymphoid follicles were regularly seen in all sampled organs and no consistent differences were observed between contaminated and non-contaminated groups. Significances were infrequently and inconsistently seen. In conclusion, remarkable findings were a decrease in hatchability caused by the essential oils spray application and a reduced body weight development in the hydrogen peroxide group. Therefore, the essential oils preparation as spray application was deemed inappropriate in practice, while the application of hydrogen peroxide was considered in need of further research. The other trial results indicate that the tested hatching egg disinfectants present a possible alternative to formaldehyde.Keywords
Funding Information
- Bundesanstalt für Landwirtschaft und Ernährung (2817701714)
- Bundesanstalt für Landwirtschaft und Ernährung (2817701714)
- Brüterei Süd (salary)
This publication has 59 references indexed in Scilit:
- Oil Coating Affects Internal Quality and Sensory Acceptance of Selected Attributes of Raw Eggs during StorageJournal of Food Science, 2013
- Extramedullary Hematopoiesis: A New Look at the Underlying Stem Cell Niche, Theories of Development, and Occurrence in AnimalsVeterinary Pathology, 2012
- Reproductive and developmental toxicity of formaldehyde: A systematic reviewMutation Research - Reviews in Mutation Research, 2011
- Potential Pathogenicity and Host Range of Extended-Spectrum β-Lactamase-Producing Escherichia coli Isolates from Healthy PoultryApplied and Environmental Microbiology, 2011
- Radioresistance development of DNA repair deficientEscherichia coliDH5α in ground beef subjected to electron beam at sub-lethal dosesInternational Journal of Radiation Biology, 2011
- Homeostatic and pathogenic extramedullary hematopoiesisJournal of Blood Medicine, 2010
- Isolation and Identification of Non-coliform Gram-negative Bacteria in Hatching Eggs to Evaluate the Effect of Egg Fumigation by FormaldehydeThe Journal of Poultry Science, 2009
- Efficacy of disinfection of shell eggs externally contaminated with Salmonella enteritidisInternational Journal of Food Microbiology, 1999
- Comparison of the in situ changes in lymphoid cells during infection with infectious bursal disease virus in chickens of different agesAvian Pathology, 1997
- Effect of low doses of gamma irradiation prior to egg incubation on hatchability and body weight of broiler chickensBritish Poultry Science, 1991