Non-Isothermal and Isothermal Crystallization of Sucrose from the Amorphous State
Authors:
- 1 August 1994
- journal article
- Published by Springer Nature in Pharmaceutical Research
- Vol. 11 (8) , 1166-1173
Abstract
The crystallization of a model compound, sucrose, from the amorphous solid state has been studied non-isothermally using differential scanning calorimetry to determine crystallization temperature,...Keywords
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