Plant-based school meals as levers of sustainable food transitions: A narrative review and conceptual framework

This publication has 78 references indexed in Scilit:

• A chronology of human understanding of the nitrogen cycle
  Philosophical Transactions of the Royal Society B: Biological Sciences, 2013
• Reactive nitrogen in the environment and its effect on climate change
  Current Opinion in Environmental Sustainability, 2011
• Linking agricultural development to school feeding in sub-Saharan Africa: Theoretical perspectives
  Food Policy, 2011
• The School Food Revolution: Public Food and the Challenge of Sustainable Development: By Kevin Morgan and Roberta Sonnino
  Food, Culture & Society, 2011
• Longitudinal Trends in Obesity in the United States From Adolescence to the Third Decade of Life
  Obesity, 2010
• An exploration of parents’ food purchasing behaviours
  Appetite, 2009
• Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes
  Diabetes Care, 2009
• Climate benefits of changing diet
  Climatic Change, 2009
• Recent advances in the understanding and management of eutrophication
  Limnology and Oceanography, 2006
• Food Supply Chain Approaches: Exploring their Role in Rural Development
  Sociologia Ruralis, 2000