The effect of dietary hydroxyproline supplementation on salmon (Salmo salar L.) fed high plant protein diets
Authors:
- Anders AksnesAAAnders Aksnes
- Harald MundheimHMHarald Mundheim
- Jogeir ToppeJTJogeir Toppe
- Sissel AlbrektsenSASissel Albrektsen
- 1 March 2008
- journal article
- Published by Elsevier in Aquaculture
- Vol. 275 (1-4) , 242-249
Abstract
No abstract availableKeywords
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