The effect of breed and dietary level of avocado fat on the N and energy balance in young pigs

Authors:
Open Access
Publisher website
Google Scholar
Abstract
The effect of breed and dietary avocado level on the total apparent digestibility (RAD) and balance of nitrogen (N) energy, in young pigs, was studied. Four Pelón Mexicano (PM) and four Yorkshire × Landrace (Y×L) barrow male pigs (39.2 kg average inital liveweight) distributed in two groups...