Brain Metabolism in Autism

Authors:
  • JRJudith M. Rumsey
    Judith M. Rumsey
  • RDRanjan Duara
    Ranjan Duara
  • CGCheryl Grady
    Cheryl Grady
  • JRJudith L. Rapoport
    Judith L. Rapoport
  • RMRichard A. Margolin
    Richard A. Margolin
  • SRStanley I. Rapoport
    Stanley I. Rapoport
  • NCNeal R. Cutler
    Neal R. Cutler

Abstract
• The cerebral metabolic rate for glucose was studied in ten men (x̄ age=26 years) with well-documented histories of infantile autism and in 15 age-matched normal male controls using positron emission tomography and (F-18) 2-fluoro-2-deoxy-D-glucose. Positron emission tomography was completed during rest, with reduced visual and auditory stimulation. While the autistic group as a whole showed significantly elevated glucose utilization in widespread regions of the brain, there was considerable overlap between the two groups. No brain region showed a reduced metabolic rate in the autistic group. Significantly more autistic, as compared with control, subjects showed extreme relative metabolic rates (ratios of regional metabolic rates to whole brain rates and asymmetries) in one or more brain regions.

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