Effects of an extension of the equilibration period up to 96 hours on the characteristics of cryopreserved bull semen
Open Access
- 1 February 2017
- journal article
- Published by Elsevier in Theriogenology
- Vol. 89, 255-262
Abstract
No abstract availableKeywords
This publication has 25 references indexed in Scilit:
- Cryopreservation of bull semen shipped overnight and its effect on post-thaw sperm motility, plasma membrane integrity, mitochondrial membrane potential and normal acrosomesAnimal Reproduction Science, 2011
- Effects of extender and equilibration time on post-thaw motility and membrane integrity of cryopreserved Gyr bull semen evaluated by CASA and flow cytometryAnimal Reproduction Science, 2010
- Post‐thaw Survival and Longevity of Bull Spermatozoa Frozen with an Egg Yolk‐based or Two Egg Yolk‐free Extenders after an Equilibration Period of 18 hReproduction in Domestic Animals, 2007
- New insights towards understanding the mechanisms of sperm protection by egg yolk and milkMolecular Reproduction and Development, 2006
- Low-Density Lipoprotein Fraction from Hen’s Egg Yolk Decreases the Binding of the Major Proteins of Bovine Seminal Plasma to Sperm and Prevents Lipid Efflux from the Sperm Membrane1Biology of Reproduction, 2004
- Fertility results using bovine semen cryopreserved with extenders based on egg yolk and soy bean extractTheriogenology, 2000
- Comparison of bacteriological qualities of various egg yolk sources and the in vitro and in vivo fertilizing potential of bovine semen frozen in egg yolk or lecithin based diluentsTheriogenology, 1998
- Functional Parameters and Fertilization Success of Bovine Semen Cryopreserved in Egg‐yolk Free and Egg‐yolk Containing ExtendersReproduction in Domestic Animals, 1997
- Evaluation of different cooling rates, equilibration periods and diluents for effects on deep-freezing, enzyme leakage and fertility of taurine bull spermatozoaTheriogenology, 1993
- Mechanisms and consequences of cellular cholesterol exchange and transferBiochimica et Biophysica Acta (BBA) - Reviews on Biomembranes, 1987