PREDIMED trial: Mediterranean diet may reduce the risk of type 2 diabetes
- 8 May 2011
- journal article
- editorial
- Published by BMJ in BMJ Evidence-Based Medicine
- Vol. 16 (5) , 152-153
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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- Omega-6 polyunsaturated fatty acids and coronary heart diseaseThe American Journal of Clinical Nutrition, 2009
- Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort studyBMJ, 2008
- Mediterranean Diet, Traditional Risk Factors, and the Rate of Cardiovascular Complications After Myocardial InfarctionCirculation, 1999