Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds

This publication has 57 references indexed in Scilit:

• The effects of dietary selenium on growth performances, oxidative stress and tissue selenium concentration of gibel carp (Carassius auratus gibelio)
  Aquaculture Nutrition, 2011
• Protection of fish feed, made directly from marine raw materials, with natural antioxidants
  Food Chemistry, 2010
• Effect Threshold for Selenium Toxicity in Juvenile Splittail, Pogonichthys macrolepidotus A
  Bulletin of Environmental Contamination and Toxicology, 2009
• Supra-nutritional dietary intake of selenite and selenium yeast in normal and stressed rainbow trout (Oncorhynchus mykiss): Implications on selenium status and health responses
  Aquaculture, 2009
• Feed intake, growth, feed conversion, digestibility, enzyme activities and intestinal structure in Atlantic salmon (Salmo salar L.) fed graded levels of phytic acid
  Aquaculture, 2006
• Organic selenium sources, selenomethionine and selenoyeast, have higher bioavailability than an inorganic selenium source, sodium selenite, in diets for channel catfish (Ictalurus punctatus)
  Aquaculture, 1997
• Effects of dietary selenite or selenomethionine on tissue selenium levels of Atlantic salmon (Salmo salar)
  Aquaculture, 1994
• Transfer of toxic concentrations of selenium from parent to progeny in the fathead minnow (Pimephales promelas)
  Bulletin of Environmental Contamination and Toxicology, 1990
• Normal ranges of some blood chemistry parameters in adult farmed Atlantic salmon, Salmo salar
  Journal of Fish Biology, 1988
• Growth rate estimates for cultured Atlantic salmon and rainbow trout
  Aquaculture, 1987