Bovine bone protein-quercetin conjugates for improved physical and oxidative stability of oil-in-water emulsions
Authors:
- Jingya ChenJCJingya Chen
- Cenchen RanCRCenchen Ran
- Li PanLPLi Pan
- Jiaxin JinJJJiaxin Jin
- Junrong ZhouJZJunrong Zhou
- Yilin YeYYYilin Ye
- Shiling LuSLShiling Lu
- Juan DongJDJuan Dong
- Qingling WangQWQingling Wang
Open Access
Abstract
No abstract availableKeywords
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