Bio-herbicidal effect of 5-aminoleveulinic acid producing rhizobacteria in suppression of Lathyrus aphaca weed growth
Authors:
- 31 January 2019
- journal article
- research article
- Published by Springer Nature in BioControl
- Vol. 64 (2) , 221-232
Abstract
No abstract availableKeywords
This publication has 44 references indexed in Scilit:
- Differential Response of Inoculation with Indole Acetic Acid Producing Pseudomonas Sp. In Green Gram (Vigna radiata L.) and Black Gram (Vigna mungo L.)Microbiology Journal, 2011
- Isolation, Characterization, and Use for Plant Growth Promotion Under Salt Stress, of ACC Deaminase-Producing Halotolerant Bacteria Derived from Coastal SoilJournal of Microbiology and Biotechnology, 2010
- Biocontrol of broomrape (Orobanche crenataForsk. andOrobanche foetidaPoir. ) byPseudomonas fluorescensisolate Bf7-9 from the faba bean rhizosphereBiocontrol Science and Technology, 2007
- A Putative Role for Fusaric Acid in Biocontrol of the Parasitic Angiosperm Orobanche ramosaMolecular Plant-Microbe Interactions®, 2006
- Effects of density and spatial pattern of winter wheat on suppression of different weed speciesWeed Science, 2005
- Role of Pseudomonas putida Indoleacetic Acid in Development of the Host Plant Root SystemApplied and Environmental Microbiology, 2002
- Biological control of weeds using plant pathogens: accomplishments and limitationsCrop Protection, 2000
- 5‐Aminolevulinic Acid: A Potential Herbicide/Insecticide from MicroorganismsBiotechnology Progress, 1994
- Rapid extraction of bacterial genomic DNA with guanidium thiocyanateLetters in Applied Microbiology, 1989
- Colonization of Winter Wheat Roots by Inhibitory RhizobacteriaSoil Science Society of America Journal, 1985