Immobilization of Paenibacillus macerans NRRL B-3186 cyclodextrin glucosyltransferase and properties of the immobilized enzyme
- 1 June 1999
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 34 (4) , 399-405
Abstract
No abstract availableKeywords
This publication has 17 references indexed in Scilit:
- Productivity of immobilized dextransucrase for leucrose formationEnzyme and Microbial Technology, 1996
- Enzyme and microbial systems involved in starch processingEnzyme and Microbial Technology, 1995
- Immobilization of β‐amylase from Bacillus megaterium B 6 into gelatin film by cross‐linkingJournal of Applied Bacteriology, 1995
- Enzymatic production of α-cyclodextrin with the cyclomaltodextrin glucanotransferase of Klebsiella oxytoca 19-1Enzyme and Microbial Technology, 1992
- Protein immobilization to alumina supports: II. Papain immobilization to alumina via organophosphate linkersBiotechnology and Bioengineering, 1992
- Lipolytic activities of a lipase immobilized on six selected supporting materialsBiotechnology and Bioengineering, 1990
- Effect of diffusional resistances on the action pattern of immobilized alpha‐amylaseJournal of Chemical Technology & Biotechnology, 1990
- Microbial Amylolytic EnzymeCritical Reviews in Biochemistry and Molecular Biology, 1989
- Immobilization of β-glucosidase from Scytalidium lignicola on ChitosanJournal of Fermentation Technology, 1986
- Immobilized cyclomaltodextrin glucanotransferase of an alkalophilic Bacillus sp. No. 38‐2Biotechnology and Bioengineering, 1984